Have you seen the intriguing round, blue bottles on shelves and displays at stores around Maui? If you haven’t, I’m sure you will while you’re here. Ocean Vodka is taking Maui by storm, and it’s not difficult to see why. If you pick up a bottle, or sample it in a cocktail at one of Maui’s many award-winning dining establishments, you’ll experience a fresh, smooth, sip that certainly enhances your vacation vibe. Distilled right here on Maui, and made from organic sugar cane and desalinated deep-ocean water, Ocean Vodka is quickly finding its place as a true local treasure. In fact, it’s been the exclusive vodka served on Hawaiian Airlines flights since 2007, and can be found nationwide. If you didn’t get a chance to try it while on Maui, you can find it on your flight home, or even once you get back to the mainland. If you want to go a step further, though, you might consider paying a visit to their farm to learn how it gets from sugar cane to spirit.
Owned by the Smith family, Ocean Vodka’s Kula farm is a picturesque site, exactly where you’d imagine a Maui vodka to come from. With incredible ocean views, swaying cane fields, and sustainable operations, it’s got “Maui” written all over it. The facility spans eighty acres, and includes the distillery, organic sugar cane fields, and a “martini garden,” where you’ll find local ingredients (like citrus, strawberries, and—my personal favorite—lavender) to pair with the smooth, crisp flavor of Ocean Vodka.
If you visit, you’ll notice how many ways the production of their signature spirit is eco-friendly. Their bottling facility uses as much natural light as possible, all packaging is recycled, and their cane is grown and harvested in a sustainable manner that doesn’t necessitate burning—like most commercial sugar cane. In addition to their eco-friendly practices, sale of Ocean Vodka also supports clean-ocean initiatives and foundations. All in all, it makes for a tasty martini that you can definitely feel good about!
Want to try it out? Consider joining us for a Haleakala Sun-Trek! Our newest tour is one of the most unique adventures available on Maui. You’ll start with a pick-up at your hotel, and then enjoy a 30-minute “first-flight-of-the-day” helicopter tour over Haleakala. After you touch down, relax in a Luxury Limo-Van on your way to Paia, where you’ll then enjoy a hearty no-host breakfast at a trendy local café. We’ll make our way upcountry, and you’ll tour the charming Paniolo (cowboy) town of Makawao. Take time to browse, shop, and even have a chance to see glass-blowers in action at Hot Island Glass.
After that, you’ll head to Surfing Goat Dairy, where you’ll learn all about traditional goat-cheese production on a humane, eco-conscious farm. Book your tour in the spring for a good chance to meet unbearably cute baby goats! Sample cheeses, and, if you’d like, pick up your favorites at the shop afterwards. Finally, head to Ocean Vodka, where you’ll enjoy a Pacific Rim Cuisine picnic lunch on their grounds, and tour their state-of-the-art green facility. Afterward, enjoy the sights and relax as your Hawaii Certified Tour Guide returns you to your hotel—at a “Maui-style” pace, of course.
If you’d like to get a taste of agri-tourism, while still traveling in VIP luxury, the Haleakala Sun-Trek is the way to go. If you’re bringing home a ubiquitous blue bottle of Ocean Vodka, bring home some memories of a lifetime to go with it!